The Personal Blog of Dom Hodgson

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Leaving @LeedsHack

I’ve had a few emails this week asking me when the next LeedsHack is and now is about the time when I usually start organising this years event, The truth is, I honestly don’t...

Dom Hodgson » My Profile — Kickstarter 2016-03-07 23-28-42

The Kickstarter Game

Heather and I play a game at dinner when we run out of stuff to talk about (quite easy to do when you’ve been together 13 years and work together every day), you navigate...

2016-01-23 21.09.13 (1)

What’s in the Nursery

The Nursery is about the only room in the house fully complete, it’s the first room Heather and I have painted properly and her number one rule was NO PINK so we decided to go...

2016-01-16 13.49.52

Back to Blogging.. for now

Lets be honest, I’m not sure how this little blogging stint will last, I tend to go in cycles of blogging where I build up a small audience, get bored and delete everything and...

2016-03-05 23.35.28

Our first night

Like many parts of bringing up a child, I’d been excited about this and dreading it at the same time, Heather and Scarlett are finally home but OH JESUS THERE IS NO RESPONSIBLE ADULT IN...

2016-03-05 13.41.38

Home from the Hospital

After 13 days in the Hospital, we got the all clear to leave today; tests, obs and weight was all good to go, so after battling with the car seat and making sure she...

2016-02-22 19.30.32

22nd Feburary 2016 – 10:41pm

This post is part three, if you’ve not read part one and two, try them first 🙂 Scarlett Veronica Hodgson – 5lb 13 and 5 weeks early. She obviously gets her impatience from me,...

2016-02-22 11.22.35

21st Feburary 2016 – 11:31pm

This post is part two, if you’ve not read it, read part one iMessage from Heather Heather: They’ve just done and scan and the baby is in breach, they are going to do a...

2016-03-03 22.44.28

21st February 2016 – 3:30pm

The day of the World Club Challenge had arrived. I’d been excited about this for months, tickets were booked and I’d upgraded Grandad and I to some prematch VIP hospitality with a three course meal. Dinner started...